Gluten Free Weekly Meal Plan (January 20-24, 2014)

I have to admit, I'm over this whole winter thing, and it's still only January. I need a beach, ASAP. The only good thing about this weather is eating hearty food that keeps me warm (kind of). Here's what we're eating this week!

Monday: Tofu & Green Beans in a Mushroom Sauce













Tuesday: Rice Noodle & Vegetable Stir Fry in a Peanut Sauce (RECIPE)

Wednesday: Hamburger Squash (RECIPE)

















Thursday: Gluten Free Pasta Carbonara
















Friday: Mushroom & Spinach Quiche (RECIPE)

Friday: Breakfast for Dinner Gluten Free Spinach & Mushroom Quiche (RECIPE)