If you have been struggling with gluten free pie crusts that don't turn out right or are too crumbly to work with, this chocolate crust is a great alternative for preparing no-bake tarts.
It's also a fun activity to do with kids, since it involves painting chocolate right onto the tart pan!
I used a 7 inch square quiche pan with a removable bottom. The removable bottom is essential for getting the hardened crust out of the quiche pan for serving.
If you can find a silicone tart pan that can be peeled off, that would probably work well too. Making mini tarts in individual serving size moulds would be another great idea for a dinner party or to do with kids.
Showing posts with label No Bake Chocolate Tart. Show all posts
Showing posts with label No Bake Chocolate Tart. Show all posts
Tuesday, June 2, 2015
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