Product Review: Sam Mills Gluten Free Products

A few months ago, my mother in law came to visit us in Canada from El Salvador, and she brought along several gluten free products that we haven't seen in Canada before. One company in particular caught my eye: Sam Mills USA. My mother-in-law brought along some pasta and some granola from this company, which specializes in corn-based products.

I'm typically wary of pastas that are made from 100% corn because I find that they don't always have the best consistency, but I was pleasantly surprised by the Sam Mills pasta. It cooked up well, and kept its consistency even after being refrigerated and reheated for leftovers. Like all gluten free pasta it sucked up sauce like crazy, so I recommend making extra if planning on having pasta leftover.