Sunday, January 20, 2013
Gluten Free Weekly Menu Plan
Monday: Creamy Gluten Free Pasta with Campbell's Cream Stock
Tuesday: Skillet Chicken with Tomatoes (from cookbook of the month) on Gluten Free Pasta in a White Wine Sauce
Wednesday: Cream of Mushroom Soup and Sandwiches on Gluten Free Bread
Thursday: Pork and Vegetable Stir Fry on a Bed of Rice
Friday: Chicken Fajitas on Homemade Flour Tortillas (from cookbook of the month)
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Gluten Free Weekly Menu Plan
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